SaltPepperGarlic


From the land of suburbia, tax free shopping and Joe Biden, the Baker children flourish into hustlers who will cook their way out of any corner or brick wall.

Well, really just Nathaniel cooks. Jasi hustles. From certain angles we look alike put personality wise we're on the polar ends of intro and extro with a good dash of snark & wit thrown into both ends.

In the Fall of 2009 Nathaniel cooked and Jasi marketed, Nathaniel's way into the Culinary Institute of America. And it's an ongoing story, mission, & hustle until Nathaniel beats the statistics and comes out a Black man with a culinary degree from CIA :)

We eat.
We hustle.
We blog.

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Nothing But ♥

 I have been having a ton of random ideas bouncing around my head for awhile. All which have been, of course, culinary based. So now i want to have a multi-faceted culinary business that focuses on things beyond just the cooking of food, as well as cooking. I’ve come to learn that branding is everything because there is truly very little money in pure cooking endeavors. Clothing, chef products, and a centralized social network for chefs to become informed and communicate on, as well as a few other ventures that shall remain under raps for the time being. There is just so much I want to do that focuses around me graduating college firs..so I must find a way.

“Cook and be happy. Then let the consequences decide.”- Ferran Adria